Saturday, October 9, 2010

Teluk Intan for the Weekend

This morning we drove north, to fetch Jas to her NS Camp in Chenderiang for the Hari Raya 'open house'.

After accompanying the girls inside the cafeteria, I came out and was pratically chased back by two attacking geese. Maybe these are the new security features to keep the next batch of trainees within the camp perimeters.




the geese going into attack mode


tat's me running back towards safety haven from two Mat Rempit Geese


We proceed to Kampar to jalan jalan cari makan. Some bloggers mentioned a char kueh teow uncle in the Kampar Food Court near the market, whom was worth a visit. This uncle will fry his wares sitting on a bangku. Walking 2 rounds, we could not find this uncle, so we opted for a more simple meal of porridge with home cooked style dishes.. it's been ages since I ate 'ham choy' cooked with cockles..


The stall is located opposite Food Stall No 34.

Total price : $9.00

Later in the day, we proceeded to Teluk Intan



Our very own Leaning Tower of Teluk Anson

We stayed at Anson Hotel, which was in the town. Room condition ok ok loh, nothing fancy, just a place to sleep. But beware of the swallows singing constantly as there are some of these shallows hotels nearby too.



A brief nap later, we were out hunting for food. This stall was located next to the hotel and we saw many customers while checking in. Popped over to fill up our almost empty tanks.

We had ABC, Honey Dew Similo, Rojak & Assam Laksa.





Except for the Rojak, the food was good, (maybe we were hungry). Hubby mentioned the rojak sauce was a bit too diluted. The Assam Laksa was darn hot & spicy.

Total dent : RM10.40

Our dinner @ 8 sumthing was at
Sechuan Restaurant located at Route 58. We had the Pun Choy for 2 paxes @ $68.00/bowl.


Total bill : RM79.00, inclusive a plate of sweet potato leaves and pot of chrysanthemum tea.


Next on our list was the LIEW KEE (AH LEK) TELUK INTAN famous chee cheong fun. Ya, we were really stuffing ourselves silly.



Can't miss this as they are only opened at 5.30pm till early next morning. We only got one night in TI, it's now or never until the next trip.

That's was our super late supper before we call it a day.

Price : RM3.20/packet (3 rolls/pack)



Tomorrow, to Sitiawan to check out the food scenery there!

By the way, we had a very very unique experience at a kopitiam restaurant where we had our breakfast the next morning!!! Super super duper extra not so ordinary and we were lucky to have experience it, like the locals.


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